The 2013 Moulin-a-Vent Tradition comes from 2.5 hectares of 50-year-old vines, undergoes semi-carbonic maceration before four months in wooden vats (30% barrel aged.) It has an engaging bouquet of dark cherries, bergamot and undergrowth that is well-defined and gains vigor in the glass. The palate is well-balanced with supple, ripe tannins. There is good weight and focus, fresh mineral-rich dark berry fruit with a crisp, structured finish. This is very fine. Drink now-2022. 92/100.
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